CULINARY IN ISRAEL ... OMG! Who knew BOBBY FLAY could "COOK JEWISH"? Check it out on this AMAZING WEBSITE! Long gone are the days of the representation of Jewish (Israeli) Cookery in the "world stage" asÂ Potato LatkesÂ and Matzoh Ball Soup! Enter Crostini with Cheese and Hazelnuts which have been joyously served at tables in Israel for generations! Mandelbrot (Jewish Biscotti) and many other mouth watering delights are as Israeli in nature. Classic Jewish Main Courses are just as likely to be Roast Cornish Game Hens with Pomegranate Sauce as Roast Chicken. Thanks to the ever increasing number of Kosher products available to the home cook, it has never been easier and more satisfying to prepare delicious, wholesome, and healthful Kosher meals! Hanukkah, Passover and Rosh Hashanah bring their own special treats and flavors. From the traditional to the exotic, JEWISH COOKING MEANS EATING WELL on HOLIDAYS and EVERY DAY! ENJOY!
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