The Magic of Flying

Posted by Lauren Yagoda

Oct 10, 2016 10:03:19 AM

Contrary to popular beliefs on what “magic” is, whether it be a supernatural phenomenon or an astonishing power, there is no magic like the magic of flying.

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Topics: Uncategorized

Planning a Wedding or Bar/Bat Mitzvah Abroad? This is Why You Need a Travel Agency

Posted by Lauren Yagoda

Jun 17, 2016 2:36:16 PM

  • Price: Because of worldwide connections, travel agencies can get better hotel rates and perks like free upgrades, or even free rooms.

 

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Topics: Uncategorized

Benefits of TSA Pre-check Enrollment

Posted by Lauren Yagoda

Jan 25, 2016 1:30:38 PM

Put your security screening hassles at ease by enrolling in the TSA Pre-check program! The TSA Pre-check allows for trusted travelers to expedite the process of security screenings with their luggage.
Created to accelerate procedures, the process was implemented to free up lanes during TSA checks.

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Visit us at our new blog!

Posted by Iris Hami

Feb 2, 2015 4:05:03 PM

Hello and thank you for visiting our blog. We have recently transitioned over to a new website and a new blog (http://blog.giltravel.com/). We look forward to sharing interesting information with you on our new blog and our other social media accounts.

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Topics: Uncategorized

Underrated Food from Israel

Posted by Iris Hami

Jul 12, 2014 11:32:51 AM

More than Hummus and Rugelach: Israel’s Culinary Heritage

When people think of Israel’s food, it’s likely they think of hummus, rugelach or falafel. But there’s a wide range of Israeli dishes that celebrate the country’s culture and heritage.  If you’re looking for a way to create memories that will last and to expand your palate as well, consider immersing yourself in the foods of the region, like the ones described below.

Seven underrated Israeli dishes

, via flickr
[box title="Cholent" style="soft" box_color="#b35500" title_color="#ffffff" radius="6"]In Israel, cholent, otherwise known as Jewish stew, is a slow-cooked meal that is extremely popular during Shabbat. In fact, the recipe was developed over the centuries to align with Jewish laws that prohibit cooking on the Sabbath. According to multiple sources, the dish boils on Friday before the Sabbath, and then is placed into a slow cooker or oven on low heat until the next day. Cholent typically includes meat, potatoes, beans and barley. However, Sephardic Jews often substitute rice for the beans and barley and chicken for the beef. They may also add whole eggs, shell included! Ashkenazi Jews often include a sausage casing or chicken neck skin stuffed with flour.[/box]
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Topics: Culture and Heritage, Facts about Israel, Fun stuff, Israel Travel, Uncategorized

Romantic Spots in Israel

Posted by Iris Hami

Jun 7, 2014 11:58:10 AM

Seven Romantic Spots in Israel 

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Topics: Fun stuff, Israel Travel, Uncategorized, Romantic trips

Israel Souvenir Guide

Posted by Iris Hami

May 29, 2014 11:38:27 AM

A Souvenir Guide for Travelers in Israel

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Topics: Culture and Heritage, Fun stuff, Israel Travel, Uncategorized

Four must-see Outdoor Markets to Visit in Israel!

Posted by Iris Hami

Feb 17, 2014 10:38:39 AM

Four Outdoor Markets to Visit in Israel

Outdoor Markets are a staple in Israel!

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Best Places for Foodies to check out in Israel on an Israel food tour

Posted by Iris Hami

Jan 30, 2014 9:20:50 AM

BEST PLACES FOR FOODIES IN ISRAEL!

If you’ve been to Israel before, you know that whether you are eating in a local café or a trendy restaurant, you can pretty much guarantee a fresh and delicious meal. In fact, you have probably also noticed that there is an abundance of vegetables in Israel and each has their own distinct taste and flavor. If you haven’t been to Israel before, then a world of culinary discovery awaits. Foodies like me tend to plan their trips around food and wine. So here are some ideas for culinary experiences you must not miss on your next Israel food tour.

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Spotlight Tel Aviv – a short Tel-Aviv guide

Posted by Iris Hami

Jan 11, 2014 9:00:20 AM

Panoramic of Tel Aviv, Israel
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